Pork with Gorgonzola sauce

Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, Pork with Gorgonzola sauce. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Pork with Gorgonzola sauce is Makes: 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pork with Gorgonzola sauce estimated approx Prep: 15 minutes. Bake: 10 min..

To begin with this particular recipe, we have to prepare a few components. You can have Pork with Gorgonzola sauce using 11 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Pork with Gorgonzola sauce:

1. 1/4 cup Dijon mustard
2. 1 tablespoon olive oil
3. 1 tablespoon dried thyme
4. 2 pork tenderloin (3/4 pounds each) salt and pepper to taste
5. 1 garlic clove, minced
6. 1 tablespoon butter
7. 1 tablespoon all- purpose flour
8. 1 cup heavy whipping cream
9. 1/4 cup dry white wine
10. 1/4 cup chicken broth
11. 1 cup (4 ounces) crumbled Gorgonzola cheese additional Gorgonzola cheese crumbles, optional

Instructions to make to make Pork with Gorgonzola sauce

1. In a small bowl, whisk the Dijon mustard, olive oil and thyme until blended; set aside. Sprinkle pork with salt and pepper. In a large nonstick over high heat, brown pork on all sides, about 10 minutes.
2. Transfer pork to a foil- lined roasting pan that has been coated with cooking spray, spread Dijon mustard mixture over all sides of pork. Bake at 425F. For 10-20 minutes or until a thermometer reads 145F. Remove from oven and let stand 5 minutes.
3. Meanwhile, in a small saucepan, over medium heat, sauté garlic in butter for 30 seconds. Stir in flour until well blended. Gradually whisk in the cream. Wine and chicken broth. Bring to a boil; Cook and stir for 10 minute or until thickened. Add cheese. Cook and stir until Sauce is reduced to desired consistency, about 5 minutes.
4. Slice pork and transfer to serving plates. Spoon sauce over pork. Sprinkle pork with additional cheese if desired.

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So that's going to wrap this up for this special food Easiest Way to Prepare Favorite Pork with Gorgonzola sauce. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!