Taco Rice (Okinawan Dish)

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Taco Rice (Okinawan Dish). One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Taco Rice (Okinawan Dish) is one of the most well liked of current trending meals in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions every day. Taco Rice (Okinawan Dish) is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Taco Rice (Okinawan Dish), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Taco Rice (Okinawan Dish) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Taco Rice (Okinawan Dish) is 3 people approx.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Taco Rice (Okinawan Dish) estimated approx 20-30 minutes approx...

To get started with this recipe, we have to prepare a few ingredients. You can have Taco Rice (Okinawan Dish) using 11 ingredients and 5 steps. Here is how you can achieve that.

This Okinawan dish but basically is a taco salad bowl but with Asian flavors.

Ingredients and spices that need to be Make ready to make Taco Rice (Okinawan Dish):

1. 2-3 cups Cooked Japanese Rice
2. 2 lbs. Ground Beef or Ground Pork or could be a 50/50 mixture (fatty or lean is your preference)
3. 1 Package Cheddar Cheese (Shredded)
4. 1/2 Head Romain or Any lettuce you have
5. 2 large Haas Avocados
6. 2 Roma Tomatoes
7. 1 large White or Yellow sweet Onion
8. 1 tbsp Turmeric powder
9. 1.5 squeeze Bull Dog Tonkatsu Sauce
10. 1 squeeze Ketchup
11. Sprinkle Crazy Salt or Garlic Salt

Steps to make to make Taco Rice (Okinawan Dish)

1. First step is to make 4 cups rice if you don't already have rice made. I always have rice made and frozen in small meal size portions to make this quick and easy. I recommend you do this as well for any other meal you eat rice with.
2. Next is to dice the onion into small bite size pieces or you could just put them in the food processer and hit plush a few time an your good to go. Set aside. Now chop your lettuce, tomatoes and keep them in separate bowls and set aside. Now slice up the avocados and put them on a plate or bowl. (You can put everything on one plate if you don't want to make a ton of dishes to wash but just keep them in separate groups.)
3. Now heat a large non-stick skillet on medium-high heat until the pan get hot. Add in the onion and cook until translucent or soft. You can tell when they are done when they are glossy and cooked down a bit. Now add in the ground beer or pork and take your spatula and mix around the meat with the onions and cook all the meat until done. You will want to sprinkle some crazy salt or garlic salt to the meat for extra flavor. (Don't add too much though) Mix well.
4. Once all the meat is cooked with the onion it's time to add in the sauces. Add in the squeeze of ketchup and squeeze of bull dog tonkatsu sauces and mix well. Turn the heat down to medium-low. Now add in the turmeric powder little by little. Add to taste. If you don't like turmeric than just omit this ingredient. Your meat should have kind of an orange color and smell amazing. Remove from the heat and set aside. Turn off the stove. (I always forget this step...jk)
5. Now it's time to assembly your bowl. Take a large bowl or plate and add in 1 cup of cooked rice. Should be nicely hot. Now take a ladle and add 1-2 scoops of the meat mixture. Add the lettuce next, Than the tomatoes, Now the shredded cheese and the avocado slices or cubes on top. Now it's done. Please enjoy and let me know what you though of this Okinawan version of a Taco salad bowl. Arigato from The Food Dude and Cheers!

As your experience and also confidence grows, you will locate that you have a lot more all-natural control over your diet regimen and also adjust your diet to your individual preferences with time. Whether you intend to offer a dish that utilizes fewer or even more components or is a little basically hot, you can make easy changes to accomplish this objective. To put it simply, begin making your recipes promptly. When it comes to basic cooking skills for newbies you don't require to learn them yet only if you grasp some easy food preparation methods.

This isn't a full overview to fast as well as easy lunch dishes yet its great food for thought. With any luck this will get your imaginative juices streaming so you can prepare tasty dishes for your family without doing too many heavy meals on your journey.

So that's going to wrap this up for this special food Recipe of Homemade Taco Rice (Okinawan Dish). Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!