Steamed Winter Melon with Dates
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Steamed Winter Melon with Dates. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Steamed Winter Melon with Dates is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Steamed Winter Melon with Dates is something that I have loved my entire life.
Many things affect the quality of taste from Steamed Winter Melon with Dates, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed Winter Melon with Dates delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Steamed Winter Melon with Dates using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Steamed Winter Melon with Dates:
- 7 piecess red dates
- Half bowl ground pork
- 1 slice hairy melon
- 1 tsp oyster sauce
- 1 pinch white pepper
- 1 stalks spring onion,chopped
- 1 tsp flour
- 1 Egg white
Instructions to make to make Steamed Winter Melon with Dates
- Wash and peel hairy melon.Place in a steamer plate.
- Combine oyster sauce,white pepper,flour,spring onion and egg white.Mix it properly.
- Then place/insert in the hole of winter melon..Soak the red dates then cut into halves arrange it round the hole.Boil water in the steamer then steam for 30 mins.
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So that's going to wrap it up for this special food Recipe of Perfect Steamed Winter Melon with Dates. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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