Bourbon BBQ Pork Ribs (crockpot)
Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to prepare a special dish, Bourbon BBQ Pork Ribs (crockpot). One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Bourbon BBQ Pork Ribs (crockpot) is one of the most popular of current trending foods on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Bourbon BBQ Pork Ribs (crockpot) is something that I've loved my whole life.
Many things affect the quality of taste from Bourbon BBQ Pork Ribs (crockpot), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bourbon BBQ Pork Ribs (crockpot) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can cook Bourbon BBQ Pork Ribs (crockpot) using 16 ingredients and 6 steps. Here is how you can achieve it.
This is a tangy, spicy BBQ pork. Slow cooked all day to fall apart tender perfection. If you like your BBQ sweeter, double the brown sugar and skip the red pepper flakes.
Ingredients and spices that need to be Make ready to make Bourbon BBQ Pork Ribs (crockpot):
- 3 lb Boneless country style pork ribs
- 1 as needed Salt & pepper, for the pork
- 1 medium Onion, chopped
- bourbon BBQ sauce
- 2 cup Ketchup
- 1/2 cup Honey OR brown sugar
- 2 tbsp Dark molasses
- 2 tbsp Apple cider vinegar
- 2 tbsp Spicy mustard
- 1/3 cup Bourbon
- 2 tsp Liquid smoke (available by the Worcestershire sauce in grocery store)
- 1 tsp Smoked paprika
- 1 tsp Garlic powder
- 1 tsp Onion powder
- 1/2 tsp Black pepper
- 1/2 tsp Crushed red pepper flakes
Instructions to make to make Bourbon BBQ Pork Ribs (crockpot)
- Put all BBQ sauce ingredients into a sauce pan and let cook on medium, stirring occasionally. Cook for 10-20 minutes while you prepare the pork.
- Season the pork ribs liberally with salt and pepper. Preheat a large skillet over medium high heat.
- Sear the pork in the hot pan...3-5 minutes per side, or until golden brown
- Layer the pork and chopped onions in crockpot.
- Pour BBQ sauce over ribs.
- Cook on low 8-12 hours or high 6-8 hours.
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So that's going to wrap this up for this special food Steps to Prepare Perfect Bourbon BBQ Pork Ribs (crockpot). Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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